{"id":18089,"date":"2017-12-06T13:20:45","date_gmt":"2017-12-06T12:20:45","guid":{"rendered":"http:\/\/madeinzaragoza.es\/blog\/?p=18089"},"modified":"2018-03-25T20:03:20","modified_gmt":"2018-03-25T19:03:20","slug":"cenas-tematicas-marida-gastronomia-cultura-y-vinos","status":"publish","type":"post","link":"https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/","title":{"rendered":"Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc."},"content":{"rendered":"<p>Por fin en Zaragoza contamos con una propuesta que marida no s\u00f3lo vino y comida sino tambi\u00e9n tem\u00e1ticas curiosas con la<strong> intervenci\u00f3n de expertos que contar\u00e1n historias sorprendentes.<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>La idea de Entre Copas es e<strong>scoger una tem\u00e1tica cada mes y, entorno a ella, desarrollar un men\u00fa de platos dise\u00f1ados al efecto, que combinen con vinos relacionados con el concepto elegido<\/strong>, los cuales son explicados por un@ en\u00f3log@ en una cata tambi\u00e9n muy did\u00e1ctica. Entre plato y plato, los expertos van comentando curiosidades que dejan a los comensales boquiabiertos, aunque, por supuesto, pueden intervenir para consultar sus dudas. Asimismo, tambi\u00e9n amenizan estas cenas maridadas <strong>artistas y m\u00fasicos que tienen relaci\u00f3n con el tema<\/strong> en cuesti\u00f3n.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-18115 size-full\" src=\"http:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-9.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-9.jpg 640w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-9-300x225.jpg 300w\" sizes=\"(max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>Y para que nadie se aburra, le est\u00e1n echando grandes dosis de creatividad. Para que te hagas una idea, en la primera cena se abordaron <strong>Historias de Vampiros<\/strong>, con un men\u00fa terror\u00edfico que ten\u00eda todos los ingredientes de la sangre y la muerte pero estaba para hincarle los colmillos. Compara el nombre del plato con los ingredientes: Alcancemos la inmortalidad con Sangre Fresca \u2192 Bloody Mary de remolacha y espuma de parmesano; Vista al Cementerio en Luna Llena \u2192 Pannacotta de setas y foie, germinados y cruz sabl\u00e9; Huesos en Tempura \u2192 Brocheta de calamar y hortalizas con alioli de albahaca; Calabaza de Halloween \u2192 Mousse de queso y tomate seco sobre tierra de cacahuete.<\/p>\n<p>&nbsp;<\/p>\n<div id='gallery-1' class='gallery galleryid-18089 gallery-columns-5 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_215516\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215516-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-18092\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215516-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215516-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215516-1200x1600.jpg 1200w\" sizes=\"(max-width: 225px) 85vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-18092'>\n\t\t\t\tAlcancemos la inmortalidad con Sangre Fresca\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_221507\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_221507-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-18093\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_221507-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_221507-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_221507-1200x1600.jpg 1200w\" sizes=\"(max-width: 225px) 85vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-18093'>\n\t\t\t\tVista al Cementerio en Luna Llena\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_224638\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_224638-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-18095\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_224638-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_224638-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_224638-1200x1600.jpg 1200w\" sizes=\"(max-width: 225px) 85vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-18095'>\n\t\t\t\tHuesos en Tempura\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_232828\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_232828-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-18097\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_232828-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_232828-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_232828-1200x1600.jpg 1200w\" sizes=\"(max-width: 225px) 85vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-18097'>\n\t\t\t\tCalabaza de Halloween\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_235855\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_235855-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-18098\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_235855-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_235855-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_235855-1200x1600.jpg 1200w\" sizes=\"(max-width: 225px) 85vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-18098'>\n\t\t\t\tVisita sorpresa de Dr\u00e1cula\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<p>&nbsp;<\/p>\n<p>Las viandas fueron convenientemente maridadas por Bodegas Carlos Valero, empezando por su rosado de Enate, el tinto espectacular Manga del Brujo\u00a0 y un albari\u00f1o Pazo das Bruxas, en una cata dirigida por la en\u00f3loga aragonesa Marta Tornos, que explica siempre de forma muy amena por qu\u00e9 los vinos combinan con cada plato.<\/p>\n<p>&nbsp;<\/p>\n<div id='gallery-2' class='gallery galleryid-18089 gallery-columns-2 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_223457\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_223457-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-2-18094\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_223457-300x225.jpg 300w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_223457-768x576.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_223457-1024x768.jpg 1024w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_223457-1200x900.jpg 1200w\" sizes=\"(max-width: 300px) 85vw, 300px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-2-18094'>\n\t\t\t\tLa en\u00f3loga Marta Tornos.\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/img_20171102_215124\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215124-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-2-18091\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215124-300x225.jpg 300w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215124-768x576.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215124-1024x768.jpg 1024w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/IMG_20171102_215124-1200x900.jpg 1200w\" sizes=\"(max-width: 300px) 85vw, 300px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-2-18091'>\n\t\t\t\tLos vinos de Bodegas Carlos Valero.\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<p>&nbsp;<\/p>\n<p>La parte m\u00e1s cultural y curiosa se cubri\u00f3 con las aplaudid\u00edsimas intervenciones de David Maturen, anticuario, aventurero y co-presentador de programa de televisi\u00f3n \u201cZarrios\u00bb, y ese pozo de conocimiento que es Nacho Navarro, investigador y colaborador de Cuarto Milenio.<\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_18112\" aria-describedby=\"caption-attachment-18112\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-18112 size-full\" src=\"http:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-4.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-4.jpg 640w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/11\/FullSizeRender-4-300x225.jpg 300w\" sizes=\"(max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><figcaption id=\"caption-attachment-18112\" class=\"wp-caption-text\">Los ponentes de la cena maridada, de izquierda a derecha: Nacho Navarro y David Matur\u00e9n, Marta Tornos, Chema Villanueva, de Bodegas Carlos Valero, y Kike Julv\u00e9z. propietario de Marengo.<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p>El ambiente\u00a0que se cre\u00f3 fue tan m\u00e1gico que habr\u00edamos necesitado toda la noche para seguir aprendiendo, comiendo y bebiendo hasta llegar a un aquelarre con brujas, vampiros y dem\u00e1s seres que nos hemos inventado a base de supersticiones. Porque esa fue la conclusi\u00f3n a la que llegamos. \u00bfSab\u00e9is por qu\u00e9 a los supuestos vampiros se les pon\u00eda una estaca? Porque la gente ten\u00eda miedo de que sus muertos se levantaran de la tumba, y as\u00ed se aseguraban de tenerlos bien clavados al ata\u00fad.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-19749 size-medium\" src=\"http:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o-212x300.jpg\" alt=\"\" width=\"212\" height=\"300\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o-212x300.jpg 212w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o-768x1086.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o-724x1024.jpg 724w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o-1200x1697.jpg 1200w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o.jpg 1390w\" sizes=\"(max-width: 212px) 85vw, 212px\" \/>Pues bien, la siguiente cena tem\u00e1tica, que se celebrar\u00e1\u00a0el mi\u00e9rcoles d\u00eda 4 de abril a las 21h, ser\u00e1 un <strong>Viaje al Inframundo<\/strong>, para profundizar en temas de Brujer\u00eda y Chamaner\u00eda de nuevo de la mano de Nacho Navarro y David Matur\u00e9n, tal fue el exitazo de la primera vez. Para nutrirnos durante el viaje, una cata con vinos de Vinos Divertidos que maridar\u00e1n con la gastronom\u00eda ex\u00f3tica del <a href=\"http:\/\/madeinzaragoza.es\/blog\/alkarenis-bazaar-vuelta-al-mundo-sabores-productos-exoticos\/\">Alkareni&#8217;s Bazaar<\/a>.\u00a0No olvides reservar en el \u00a0976391404.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>El ciclo, en el que el mundo de la cultura, el arte y la historia son el hilo conductor, ser\u00e1 itinerante, tanto en los tres restaurantes del grupo Deli Zaragoza (Marengo, La Bocca y Nativo), como en el citado Alkareni, abajo en la foto.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-19750 size-large\" src=\"http:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28947319_1613412945411304_4458405380174064355_o-768x1024.jpg\" alt=\"\" width=\"768\" height=\"1024\" srcset=\"https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28947319_1613412945411304_4458405380174064355_o-768x1024.jpg 768w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28947319_1613412945411304_4458405380174064355_o-225x300.jpg 225w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28947319_1613412945411304_4458405380174064355_o-1200x1600.jpg 1200w, https:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28947319_1613412945411304_4458405380174064355_o.jpg 1512w\" sizes=\"(max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Por fin en Zaragoza contamos con una propuesta que marida no s\u00f3lo vino y comida sino tambi\u00e9n tem\u00e1ticas curiosas con la intervenci\u00f3n de expertos que contar\u00e1n historias sorprendentes. &nbsp; La idea de Entre Copas es escoger una tem\u00e1tica cada mes y, entorno a ella, desarrollar un men\u00fa de platos dise\u00f1ados al efecto, que combinen con &hellip; <a href=\"https:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\" class=\"more-link\">Continuar leyendo<span class=\"screen-reader-text\"> \u00abUn ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc.\u00bb<\/span><\/a><\/p>\n","protected":false},"author":60,"featured_media":19749,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[1337,1438,1637],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.7.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc. - Made in Zaragoza<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc. - Made in Zaragoza\" \/>\n<meta property=\"og:description\" content=\"Por fin en Zaragoza contamos con una propuesta que marida no s\u00f3lo vino y comida sino tambi\u00e9n tem\u00e1ticas curiosas con la intervenci\u00f3n de expertos que contar\u00e1n historias sorprendentes. &nbsp; La idea de Entre Copas es escoger una tem\u00e1tica cada mes y, entorno a ella, desarrollar un men\u00fa de platos dise\u00f1ados al efecto, que combinen con &hellip; Continuar leyendo &quot;Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc.&quot;\" \/>\n<meta property=\"og:url\" content=\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\" \/>\n<meta property=\"og:site_name\" content=\"Made in Zaragoza\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/madeinzaragoza.es\/\" \/>\n<meta property=\"article:published_time\" content=\"2017-12-06T12:20:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-03-25T19:03:20+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/madeinzaragoza.es\/blog\/wp-content\/uploads\/2017\/12\/28954399_1613405942078671_1024314530892540479_o.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1390\" \/>\n\t<meta property=\"og:image:height\" content=\"1966\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Elisabeth G Iborra\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@madeinzaragoza\" \/>\n<meta name=\"twitter:site\" content=\"@madeinzaragoza\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Elisabeth G Iborra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/#article\",\"isPartOf\":{\"@id\":\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\"},\"author\":{\"name\":\"Elisabeth G Iborra\",\"@id\":\"https:\/\/madeinzaragoza.es\/blog\/#\/schema\/person\/6a4863d6589c583d59e18346910a023c\"},\"headline\":\"Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc.\",\"datePublished\":\"2017-12-06T12:20:45+00:00\",\"dateModified\":\"2018-03-25T19:03:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\"},\"wordCount\":635,\"commentCount\":2,\"publisher\":{\"@id\":\"https:\/\/madeinzaragoza.es\/blog\/#organization\"},\"keywords\":[\"Cultura\",\"gastronom\u00eda\",\"vinos\"],\"articleSection\":[\"Qu\u00e9 hacer\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\",\"url\":\"http:\/\/madeinzaragoza.es\/blog\/cenas-tematicas-marida-gastronomia-cultura-y-vinos\/\",\"name\":\"Un ciclo de cenas tem\u00e1ticas marida gastronom\u00eda, cultura y vinos escogidos ad hoc. - 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